Living Water Environmental provides solutions for municipal, winery, brewery, industrial, dairy and poultry lagoons and agricultural wastewater challenges. We have 25 years of water treatment experience in all types of wastewater. We focus on technologies such as Bioaugmentation, Dairy Lagoon Treatment, Grease Trap Microbes, Winery Wastewater, Heavy Metals Removal and Adsorption, Chemical Treatment (DAF), and Solids Dewatering.  We also provide consulting for systems integration and solutions for existing projects.









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LWE Line

Living Water Environmental
2025 Westlake Dr. SE
Lacey, WA 98503
(360) 669-9240


Recent Posts

Winery and Brewery Wastewater Treatment

Making one gallon of wine and beer made in Washington State may require the use of ten to even a hundred gallons of water.  The water, after use, becomes wastewater which requires treatment. Wastewater from the wine and beer making process can be quite concentrated, requiring pretreatment prior to discharge to sanitary sewer or biological … Continue reading Winery and Brewery Wastewater Treatment

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